Lovers of pear will love this one. The pear slice still had a good bite to them, the base was crumbly.CHOCOLATE MACADEMIA BROWNIE
Chewiness texture of a brownie without being too hard even one day after. Just a brownie but one done very well.
Crisp pastry, technically well done. The surprise is popping candy within the chocolate mixture.
RASPBERRY CREME BRULEE TART
The perfect creme brulee from the outside. When you bite in it, the raspberry centre is revealed. The sourness and sweetness with the crunch of the pastry and crisp caramelised brulee is very good.
with Rose Scented Cream
This cake is very photogenic and can be appreciated at any angle for different reasons. From the side, the care of assembly and thought process is amazing. The middle layer of fresh watermelon gave it the x factor, it also gave it a unique texture and also balanced with the richness of the cream whilst giving it the perfect dosage of sweetness. The sponge gave the cake body but is still light and melted when in the mouth also a carrier of that distinct rose flavour along with the cream.
From the top, it is very pretty. Ultra glossy strawberries, flowers and pistachio that just make you want to dig in.
Would I go again?